Our New Zealand Seaweed Flakes are a great addition to soups, broths, smoothies, salads and stir-fries.
Description: Coarse combination of dark and light olive green flakes of Macrocystis Seaweed (Brown New Zealand Kelp) which soften with moisture. Strong, salty seaweed flavour and aroma.
A great source of Iodine
Adds a flavour punch to your meals
Sprinkle a small amount of Seaweed Flakes to your food to add both a salty seaweed flavour and essential, natural nutrients to your meal.
Proudly sourced and produced in New Zealand by sustainable hand-harvesting.